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ServSafe® Certification Classes
 

Initial Certification
9:00 AM to 5:00 PM

Tuesday, April 16 - Greenfield

Thursday, April 18 - Springfield

Tuesday, April 23 - Foxborough

Thursday, April 25 - Fitchburg - runs 10 AM - 6 PM

 

Special Two Evening Class

Wednesday April 17 and April 24 - Enfield*

4:00-9:30 PM - must attend both classes!


We will offer more classes starting in late June and September 2019.

Cost: $185.00 per participant includes: textbook, study guide, morning and afternoon breaks, light lunch and Massachusetts' Food Allergen Certification. Payment required at time of registration by credit card or prepayment by check before materials will be sent.

* Enfield programs do not include Massachusetts' Food Allergen Certification and cost $175.00.

 

 


 

 

 

 

Recertification

(2:00 PM - 8:00 PM) 

Tuesday, October 23 - Enfield, CT*

The following programs are combined with initial certification programs (9:00 AM - 6:00 PM)

Tuesday, April 16 - Greenfield

Thursday, April 18 - Springfield

Tuesday, April 23 - Foxborough

Thursday, April 25 - Fitchburg

 

Cost: $185.00 per person includes: recertification text, study guide, one coffee break, light lunch, and Massachusetts' Food Allergen Certification. 

 

Download ServSafe® Registration Form

©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.

 
 
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