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ServSafe® Certification Classes

Initial Certification or Recertification
9:00 AM to 5:00 PM

Tuesday, February 18 - Springfield, MA

Thursday, February 20 - Greenfield, MA



Cost: $185.00 per participant includes: textbook, study guide, morning and afternoon breaks, light lunch and Massachusetts' Food Allergen Certification. Payment required at time of registration by credit card or prepayment by check before materials will be sent.

* Enfield programs do not include Massachusetts' Food Allergen Certification and cost $175.00.








We have combined our "recertification" classes with our initial certification classes due to significant changes in the Massachusetts Food Code. We believe that most people should take the full program due to these changes.


Cost: $185.00 per person includes: recertification text, study guide, one coffee break, light lunch, and Massachusetts' Food Allergen Certification. 


Download ServSafe® Registration Form

©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.


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