Services We Offer
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Situation: Hospitality design is one of the most complicated of all forms of design because the items designed and spaces created will be used during different parts of the day, for different purposes, by different people. Few designers appreciate this and so produce designs that look good only in one situation, or that cannot be maintained effectively. This results in lost sales and increased costs.
Solution: Wheelwright Consultants has a team of experienced design professionals who focus on hospitality operations. They work together to provide an integrated design package that will work well for years to come and that can be operated and maintained effectively.
- Kitchen Design
- Interior Design
Situation: You may have the greatest environment and experience, great products, and great service, but if you don’t market effectively you have all that and a whole lot of costs without much revenue. Experts now recommend that 65% of your marketing efforts be “on-site.”
Solution: Wheelwright Consultants can design, develop, produce, and manage marketing programs that increase the recognition of your brand and increase traffic using state-of-the-art methods. We provide the support to keep you in touch with your customers electronically, so you can be in touch with them when they come in to see you!
- Marketing Planning & Management
- Special Events & Promotions
Situation: Many companies realize that in order to perform their jobs well, employees need proper training and coaching, but do not have the resources to provide this training in-house.
Solution: Wheelwright Consultants has experienced, effective trainers who can bring customized training to your organization to provide your employees with the skills they need to be successful and to develop their abilities so that they can step into more responsible positions.
- Food Safety
- Coaching & Leadership
- Customer Service
- Sales Training
- Supervisory Skills
Situation: There are times when a business is struggling or not reaching its potential, yet management doesn’t have the time or skills needed to address the situation in a timely manner.
Solution: Wheelwright Consultants has consultants with experience managing all sorts of hospitality operations, we can help pinpoint areas needing improvement and can help implement effective solutions to help businesses reach their full potential.
- Allergen and Dietary Consulting
- Budgeting and Financial Projections
- Business Analysis
- Cost Control and Profit Enhancement
- Energy & Facilities Management
- Environmental Action and Green Management
- Human Resources
- Mystery Shopping
Learn how to cut your costs and increase your profits by accurately:
• Determining plate (item) costs.
• Setting food & beverage costs goals.
• Tracking food & beverage costs.
• Determine where there are opportunities or problems.
© National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing next to ServSafe is a trademark of the National Restaurant Association.
